The main ingredient in hummus is the humble but nutritious , chickpea. It’s fiber-filled, protein-rich and rich in iron and folate. Massis hummus is free of hydrogenated oils, trans-fats, cholesterol, dairy and high-fructose corn syrup. Naturally, when you use perfect ingredients, you end up with something amazing. Not to mention, chickpeas go incredibly well with other good-for-you treats. Vegetables, pita and crackers.

They are a source of insoluble fiber. They pack a great punch of protein, iron, zinc, vitamin B6, copper, manganese and phosphorus. Important nutrients for overall health. Phytosterols—a compound found in our hummus—is said to help lower cholesterol.

Massis hummus also has healthy, monounsaturated and polyunsaturated fats which can help lower the risk of heart disease, if replaced by saturated fat, by reducing total cholesterol and LDL “bad” cholesterol.

You can feel the love and taste it!